No-Cook Cranberry Salad
By Samuel Cho
0’
Prep time
45’
Cook time
45’
Total time
300
Calories
8
Serving
Summary
If you have around 45 minutes to spend in the kitchen, No-Cook Cranberry Salad might be a spectacular gluten free recipe to try. One portion of this dish contains roughly 3g of protein, 6g of fat, and a total of 300 calories. For 97 cents per serving, you get a hor d'oeuvre that serves 8. 1 person were glad they tried this recipe. This recipe from Foodista requires orange, berry cranberry sauce, whipped cream, and walnuts. All things considered, we decided this recipe deserves a spoonacular score of 29%. This score is rather bad. Similar recipes include No-cook Cranberry Salsa, No Cook Cranberry Orange Relish, and Cook the Book: Pumpkin Walnut Cranberry Quickbread.
Samuel Cho
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Step by Step
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Ingredient
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walnut pieces58.5 grams
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pineapple chunks566.99 grams
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whole cranberry sauce907.19 grams
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orange2
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sweetened whipped cream45 milliliters
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