cooco logo
Search icon
Notification icon
Parsley Salad With Olive Oil Dressing

Parsley Salad With Olive Oil Dressing

By Noah Zadeh
0’ Prep time
45’ Cook time
45’ Total time
637 Calories
1 Serving

Summary

Parsley Salad With Olive Oil Dressing is a main course that serves 1. One portion of this dish contains approximately 23g of protein, 47g of fat, and a total of 635 calories. For $5.13 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. Head to the store and pick up parsley, , garlic, and a few other things to make it today. 1 person has made this recipe and would make it again. It is a good option if you're following a gluten free and primal diet. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 75%, which is solid. Similar recipes include Greek Kale Salad with lemon Olive Oil Dressing, Peach, Ham and Feta Salad with Fruity Olive Oil Dressing, and Tagliata (Cut) Ribeye with Olive Oil, Garlic and Parsley.
Noah Zadeh 0 Followers

Step by Step

Check circle icon

Step 1

Toss parsley flowers, chopped garlic and sun-dried tomatoes. Mix dressing ingredients together, and add to parsley mixture. Toss again. Put on platter or in individual dishes and sprinkle about 1 tablespoon paremesan cheese over each serving

Ingredient

  • parsley
    parsley
    2 tbsps
  • parmesan
    parmesan
    6 tbsps
  • garlic
    garlic
    0.25 teaspoons
  • shallot
    shallot
    1 small
  • olive oil
    olive oil
    1
  • fresh basil
    fresh basil
    24
  • sun dried tomatoes
    sun dried tomatoes
    6 tbsps
  • rice vinegar
    rice vinegar
    255 milliliters
  • cheese
    cheese
    1
  • virgin olive oil
    virgin olive oil
    1

Nutrition Facts

View nutrition facts
User Avatar Cooco Assistant