Pasta Margherita

Summary

You can never have too many main course recipes, so give Pasta Margheritan a try. One serving contains 809 calories, 34g of protein, and 34g of fat. This recipe serves 4. For $2.75 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. It is brought to you by Pick Fresh Foods. 1 person were glad they tried this recipe. A mixture of kosher salt, mozzarella cheese, grape tomatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 67%, which is good. If you like this recipe, take a look at these similar recipes: Pasta Margherita, Pasta margherita with rhubarb and apple compote, and Margherita Pizza With Pesto Pasta Salad.

Step by Step

Step 1

Whisk oil, garlic, basil, salt together in large bowl.

Step 2

Add tomatoes and mozzarella then gently toss to combine; set aside.Cook pasta according to package directions for al dente.

Step 3

Drain well.

Step 4

Add pasta to tomato mixture and gently toss to combine.

Step 5

Serve immediately.

Ingredient

Extra Virgin Olive Oil

54 milliliters 0.25 cups
Fresh Mozzarella

340.19 grams 12 ounces
Grape Tomato

283.5 grams 10 ounces
Whole Garlic Cloves

1 1
Kosher Salt

0.5 teaspoons 0.5 teaspoons
Fresh Basil

6 grams 0.25 cups
Pasta

453.59 grams 1 pound

Amount Per Serving
	Calories 809.76kcal	40.49%
	Fat 34.39g	52.9%
	Saturated Fat 13.38g	83.65%
	Carbohydrates 89.62g	29.87%
	Net Carbohydrates 85.08g	30.94%
	Sugar 5.78g	6.43%
	Cholesterol 67.19mg	22.4%
	Sodium 834.8mg	36.3%
	Protein 34.41g	68.82%
	Selenium 86.24µg	123.2%
	Manganese 1.19mg	59.7%
	Phosphorus 535.23mg	53.52%
	Calcium 467.38mg	46.74%
	Vitamin B12 1.94µg	32.32%
	Zinc 4.24mg	28.24%
	Vitamin K 28.26µg	26.91%
	Vitamin A 1323.62IU	26.47%
	Magnesium 87.02mg	21.76%
	Copper 0.39mg	19.65%
	Vitamin B2 0.33mg	19.14%
	Fiber 4.54g	18.17%
	Vitamin E 2.64mg	17.58%
	Potassium 497.54mg	14.22%
	Vitamin B6 0.26mg	13.16%
	Vitamin C 10.48mg	12.71%
	Iron 2.23mg	12.36%
	Vitamin B3 2.47mg	12.35%
	Vitamin B1 0.16mg	10.42%
	Folate 39.06µg	9.76%
	Vitamin B5 0.68mg	6.82%
	Vitamin D 0.34µg	2.27%

View nutrition facts

Related Recipe

Pasta Margherita

Summary

Step by Step

Step 1

Step 2

Step 3

Step 4

Step 5

Ingredient

Nutrition Facts

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