Pistachio Pasta
By Jack Ghosh
0’
Prep time
45’
Cook time
45’
Total time
832
Calories
2
Serving
Summary
The recipe Pistachio Pasta can be made in roughly 45 minutes. One serving contains 832 calories, 30g of protein, and 54g of fat. For $3.92 per serving, this recipe covers 35% of your daily requirements of vitamins and minerals. This recipe serves 2. If you have olive oil, pasta, pistachio nuts, and a few other ingredients on hand, you can make it. Only a few people made this recipe, and 1 would say it hit the spot. It works well as a main course. It is brought to you by Foodista. Overall, this recipe earns an amazing spoonacular score of 82%. If you like this recipe, you might also like recipes such as Pistachio Pasta, Pasta with Pistachio Pesto, and Pasta with Pistachio Pesto.
Jack Ghosh
0 Followers
Step by Step
Step 1
Step 2
Step 3
Ingredient
-
Parsley60 grams -
Grated Parmesan Cheese100 grams -
Black Pepper1 teaspoon -
Olives135 milliliters -
Garlic1 clove -
Lemon Juice1 teaspoon -
Olive Oil2 tbsps -
Onion160 grams -
Fresh Basil1 teaspoon -
Pistachio Nuts61.5 grams -
Cooked Pasta226.8 grams
Related Recipe
571
kcal
0
0
711
kcal
0
0
366
kcal
0
0
