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Pumpkin Ginger Bread

Pumpkin Ginger Bread

By Elisa Marini

0’ Prep time

45’ Cook time

45’ Total time

272 Calories

8 Serving

Summary

If you have roughly 45 minutes to spend in the kitchen, Pumpkin Ginger Bread might be a super dairy free and lacto ovo vegetarian recipe to try. One portion of this dish contains roughly 5g of protein, 4g of fat, and a total of 272 calories. This recipe serves 8 and costs 48 cents per serving. 1 person were glad they tried this recipe. If you have all purpose flour, eggs, ground clove, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. With a spoonacular score of 41%, this dish is solid. Similar recipes are Ginger Pumpkin Bread, Pumpkin Ginger Bread, and Pumpkin-Ginger Bread Pudding.

Elisa Marini 0 Followers

Step by Step

Step 1

Directions

Step 2

-Preheat oven to 350F.

Step 3

-Prepare a 9x13 inch loaf pan by spraying it with cooking spray.

Step 4

-In the bowl of an electric mixer, fitted with the whisk attachment, combine all the ingredients and mix on medium speed until well combined.

Step 5

-Pour the batter into the loaf pan.

Step 6

-Bake for about 1 hour or until a toothpick, inserted into the center of the loaf comes out clean.

Step 7

-Transfer to a wire rack to cool before slicing.

Ingredient

Ground Clove

0.5 teaspoons 0.5 teaspoons
Table Salt

2 teaspoons 2 teaspoons
Water

78.86 milliliters 0.33 cups
Nutmeg

0.5 teaspoons 0.5 teaspoons
Egg

2 2
Grape Seed Oil

109 milliliters 0.5 cups
Baking Powder

0.25 teaspoons 0.25 teaspoons
Wheat Flour

218.75 grams 1.75 cups
Baking Soda

1 teaspoon 1 teaspoon
Ginger Powder

1 teaspoon 1 teaspoon
Canned Pumpkin

245 grams 1 cup
Granulated Sugar

250 grams 1.25 cups
Ground Allspice

0.5 teaspoons 0.5 teaspoons

Amount Per Serving
	Calories 272.3kcal	13.61%
	Fat 4.31g	6.63%
	Saturated Fat 0.74g	4.64%
	Carbohydrates 54.99g	18.33%
	Net Carbohydrates 53.23g	19.36%
	Sugar 32.36g	35.96%
	Cholesterol 40.92mg	13.64%
	Sodium 772.97mg	33.61%
	Protein 4.59g	9.18%
	Vitamin A 4826.63IU	96.53%
	Manganese 0.4mg	19.96%
	Selenium 13.1µg	18.71%
	Vitamin B1 0.23mg	15.15%
	Folate 59.09µg	14.77%
	Vitamin B2 0.21mg	12.27%
	Iron 2mg	11.09%
	Vitamin B3 1.76mg	8.82%
	Vitamin E 1.25mg	8.35%
	Fiber 1.76g	7.03%
	Phosphorus 66.12mg	6.61%
	Vitamin K 5.2µg	4.96%
	Copper 0.09mg	4.4%
	Vitamin B5 0.41mg	4.13%
	Magnesium 15.77mg	3.94%
	Potassium 114.33mg	3.27%
	Calcium 29.76mg	2.98%
	Zinc 0.41mg	2.71%
	Vitamin B6 0.05mg	2.51%
	Vitamin B12 0.1µg	1.63%
	Vitamin C 1.34mg	1.62%
	Vitamin D 0.22µg	1.47%

View nutrition facts

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