Smoked Salmon Pasta

Smoked Salmon Pasta

By Ava Smith
0’ Prep time
45’ Cook time
45’ Total time
471 Calories
4 Serving

Summary

Smoked Salmon Pasta might be just the main course you are searching for. This recipe serves 4. For $2.96 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. One portion of this dish contains around 22g of protein, 22g of fat, and a total of 472 calories. It is brought to you by Foodista. 33 people were impressed by this recipe. If you have butter, thyme, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a pescatarian diet. Taking all factors into account, this recipe earns a spoonacular score of 66%, which is solid. Try Smoked Salmon Pasta, Pasta with Smoked Salmon, and Smoked Salmon Pasta for similar recipes.
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Step by Step

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Step 1

In saucepan melt butter over medium. Saute onion and red pepper about a min. Add garlic saute for another min or two. Add smoked salmon saute 2 min. Bring the temp up a notch and add cream, milk, salt, pepper, thyme, 1/2 the parm cheese. Reduce to low. Stir gently about 5 min until it thickens a bit. Dont let it boil but don’t freak out about it either. Remove from heat and keep warm. Cook pasta el dente of course. Pour sauce over pasta. Sprinkle with cheese.
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Step 2

Takes about 20 min. I double it as this is only for 2. Don’t expect a thick sauce, the joy of it is the lightness and the flavor. You can also add anything you want in place of the salmon. I have done scallops, shrimp, vegetarian (replace salmon with mushrooms) use your imagination.
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Step 3

For lower fat, you can replace whipping cream with 3/4 cup of low fat sour cream (I have never tried it but it is another option)

Ingredient

  • butter
    butter
    2 tbsps
  • parmesan
    parmesan
    25 grams
  • salt and pepper
    salt and pepper
    4
  • penne
    penne
    225 grams
  • whole garlic cloves
    whole garlic cloves
    2
  • onion
    onion
    106.67 grams
  • cream
    cream
    119 milliliters
  • milk
    milk
    0.5 tbsps
  • red pepper
    red pepper
    74.5 grams
  • fresh thyme
    fresh thyme
    1 tbsp
  • smoked salmon
    smoked salmon
    226.8 grams

Nutrition Facts

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