Spiced Apple Cider

Summary

Spiced Apple Cider might be a good recipe to expand your beverage recipe box. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 94 calories, 0g of protein, and 0g of fat per serving. For 41 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe from Foodista requires allspice, freshly apple juice, orange, and water. 2 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 24%. This score is rather bad. Try Spiced Rum Apple Cake with Apple Cider Caramel Glaze, Spiced Rum Apple Cake with Apple Cider Caramel Glaze, and Spiced Apple Cider Made from Apple Juice for similar recipes.

Step by Step

Step 1

In a large non reactive pot, combine all ingredients. Bring to a boil over medium high heat. Boil for about 5 minutes.

Step 2

Cover pot, reduce heat and simmer for 30-40 minutes.

Step 3

Line a collander with cheesecloth and strain the cider.

Step 4

Serve warm. Spike with dark rum if it’s been one of those days.

Ingredient

Water

236.59 milliliters 1 cup
Nutmeg

0.13 teaspoons 0.13 teaspoons
Cinnamon Stick

2 2
Ginger

1 inch 1 inch
Orange

0.5 0.5
Apple Juice

992 milliliters 4 cups
Allspice

0.25 teaspoons 0.25 teaspoons
Maple Syrup

1 tbsp 1 tbsp

Amount Per Serving
	Calories 94.45kcal	4.72%
	Fat 0.27g	0.42%
	Saturated Fat 0.06g	0.36%
	Carbohydrates 23.44g	7.81%
	Net Carbohydrates 22.18g	8.07%
	Sugar 18.98g	21.09%
	Cholesterol 0mg	0%
	Sodium 9.22mg	0.4%
	Protein 0.34g	0.69%
	Manganese 0.41mg	20.59%
	Vitamin C 7.43mg	9.01%
	Potassium 205.1mg	5.86%
	Fiber 1.26g	5.05%
	Vitamin B2 0.08mg	4.46%
	Calcium 34.89mg	3.49%
	Vitamin B1 0.05mg	3.15%
	Magnesium 11.85mg	2.96%
	Vitamin B6 0.04mg	2.01%
	Copper 0.04mg	1.93%
	Iron 0.32mg	1.8%
	Phosphorus 14.43mg	1.44%
	Vitamin B5 0.11mg	1.15%