Spiced Apple Cider

Spiced Apple Cider

By Michelle Jang
0’ Prep time
45’ Cook time
45’ Total time
94 Calories
6 Serving

Summary

Spiced Apple Cider might be a good recipe to expand your beverage recipe box. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 94 calories, 0g of protein, and 0g of fat per serving. For 41 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe from Foodista requires allspice, freshly apple juice, orange, and water. 2 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 24%. This score is rather bad. Try Spiced Rum Apple Cake with Apple Cider Caramel Glaze, Spiced Rum Apple Cake with Apple Cider Caramel Glaze, and Spiced Apple Cider Made from Apple Juice for similar recipes.
Michelle Jang 0 Followers

Step by Step

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Step 1

In a large non reactive pot, combine all ingredients. Bring to a boil over medium high heat. Boil for about 5 minutes.
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Step 2

Cover pot, reduce heat and simmer for 30-40 minutes.
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Step 3

Line a collander with cheesecloth and strain the cider.
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Step 4

Serve warm. Spike with dark rum if it’s been one of those days.

Ingredient

  • water
    water
    236.59 milliliters
  • nutmeg
    nutmeg
    0.13 teaspoons
  • cinnamon stick
    cinnamon stick
    2
  • ginger
    ginger
    1 inch
  • orange
    orange
    0.5
  • apple juice
    apple juice
    992 milliliters
  • allspice
    allspice
    0.25 teaspoons
  • maple syrup
    maple syrup
    1 tbsp

Nutrition Facts

View nutrition facts
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