 
            
        Vegan Lemon Cookies
                        
                            By Leah Zhu
                        
                    
                 
                        
                            0’
                            Prep time
                        
                     
                        
                            45’
                            Cook time
                        
                     
                        
                            45’
                            Total time
                        
                     
                        
                            206
                            Calories
                        
                     
                        
                            8
                            Serving
                        
                    Summary
The recipe Vegan Lemon Cookies can be made in about 45 minutes. This recipe serves 8 and costs 44 cents per serving. One serving contains 207 calories, 7g of protein, and 4g of fat. 4 people have made this recipe and would make it again. This recipe from Foodista requires oil, baking soda, turbinado sugar, and salt. It works well as a very affordable dessert. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. Overall, this recipe earns a not so super spoonacular score of 21%. Users who liked this recipe also liked Vegan Glazed Lemon Cookies, Vegan Lemon Cupcakes with Fresh Berry Filling and Lemon Buttercream, and Lemon Macaroons with Lemon Glaze (Gluten Free, Paleo + Vegan). 
        
    
        Leah Zhu
         0 Followers
    
Step by Step
 
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Ingredient
- 
                                 Lemon Peel0.5 Lemon Peel0.5
- 
                                 Table Salt0.5 teaspoons Table Salt0.5 teaspoons
- 
                                 Egg Replacer62.75 milliliters Egg Replacer62.75 milliliters
- 
                                 Lemon Juice0.5 Lemon Juice0.5
- 
                                 Turbinado Sugar100 grams Turbinado Sugar100 grams
- 
                                 Wheat Flour187.5 grams Wheat Flour187.5 grams
- 
                                 Baking Soda0.5 teaspoons Baking Soda0.5 teaspoons
- 
                                 Cooking Oil112 milliliters Cooking Oil112 milliliters
- 
                                 Maple Syrup1 tbsp Maple Syrup1 tbsp
- 
                                 Sugar Free Chocolate Chips8 Sugar Free Chocolate Chips8
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