Vegan Lemon Cookies
By Leah Zhu
0’
Prep time
45’
Cook time
45’
Total time
206
Calories
8
Serving
Summary
The recipe Vegan Lemon Cookies can be made in about 45 minutes. This recipe serves 8 and costs 44 cents per serving. One serving contains 207 calories, 7g of protein, and 4g of fat. 4 people have made this recipe and would make it again. This recipe from Foodista requires oil, baking soda, turbinado sugar, and salt. It works well as a very affordable dessert. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. Overall, this recipe earns a not so super spoonacular score of 21%. Users who liked this recipe also liked Vegan Glazed Lemon Cookies, Vegan Lemon Cupcakes with Fresh Berry Filling and Lemon Buttercream, and Lemon Macaroons with Lemon Glaze (Gluten Free, Paleo + Vegan).
Leah Zhu
0 Followers
Step by Step
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
Ingredient
-
Lemon Peel0.5 -
Table Salt0.5 teaspoons -
Egg Replacer62.75 milliliters -
Lemon Juice0.5 -
Turbinado Sugar100 grams -
Wheat Flour187.5 grams -
Baking Soda0.5 teaspoons -
Cooking Oil112 milliliters -
Maple Syrup1 tbsp -
Sugar Free Chocolate Chips8