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Whole Grain Pumpkin Bread

Whole Grain Pumpkin Bread

By Jackson Agarwal
0’ Prep time
45’ Cook time
45’ Total time
293 Calories
24 Serving

Summary

Whole Grain Pumpkin Bread might be just the breakfast you are searching for. One portion of this dish contains about 5g of protein, 10g of fat, and a total of 241 calories. For 47 cents per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 24. It is brought to you by Foodista. A couple people made this recipe, and 13 would say it hit the spot. Head to the store and pick up oil, oat bran, pumpkin, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a lacto ovo vegetarian diet. With a spoonacular score of 66%, this dish is good. Similar recipes are Multi-Grain Pumpkin Cranberry Bread, Whole Grain Pumpkin Pancakes, and Whole-Grain Pumpkin Scones.
Jackson Agarwal 0 Followers

Step by Step

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Step 1

Preheat oven to 375 degrees. Grease 2 loaf pans. Beat oil, brown sugar and molasses until well blended. Blend in egg and pumpkin. Stir flours, brans, wheat germ, soda, cinnamon, cloves, nutmeg and salt into mixture just until moistened. Fold in nuts. Fill pans and bake about 1 hour, until pick comes out clean. Cool on rack. Better if served the day after cooking.

Ingredient

  • ground clove
    ground clove
    1 teaspoon
  • table salt
    table salt
    0.5 teaspoons
  • nutmeg
    nutmeg
    1 teaspoon
  • butter
    butter
    227 grams
  • golden brown sugar
    golden brown sugar
    330 grams 330 grams
  • egg
    egg
    2
  • pecans
    pecans
    24.75 grams
  • wheat bran
    wheat bran
    58 milliliters
  • molasses
    molasses
    168.5 milliliters
  • wheat flour
    wheat flour
    250 grams
  • cinnamon
    cinnamon
    2 teaspoons
  • baking soda
    baking soda
    2 teaspoons
  • canned pumpkin
    canned pumpkin
    453.59 grams
  • whole wheat flour
    whole wheat flour
    60 grams
  • wheat germ
    wheat germ
    115 milliliters
  • oat bran
    oat bran
    120 milliliters

Nutrition Facts

View nutrition facts
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