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Beginner's Quinoa Cakes

Beginner's Quinoa Cakes

By Sebastian Zeng
0’ Prep time
60’ Cook time
60’ Total time
525 Calories
2 Serving

Summary

Beginner's Quinoa Cakes takes around 1 hour from beginning to end. For $1.55 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. One serving contains 525 calories, 23g of protein, and 28g of fat. This recipe serves 2. Head to the store and pick up herbs, quinoa, eggs, and a few other things to make it today. It is brought to you by spoonacular user coffeebean. It is a good option if you're following a gluten free diet. Similar recipes are Quinoa Cakes, Quinoa Cakes, and Quinoa Cakes.
Sebastian Zeng 0 Followers

Step by Step

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Step 1

I made these the very first time I made quinoa. They reminded us of potato pancakes.
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Step 2

1. Cook the quinoa according to package instructions.
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Step 3

2. Mix the cooked quinoa with the eggs, Parmesan cheese, herbs, spices, salt, and pepper. Form patties.
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Step 4

3. Heat olive oil in a large skillet until hot.
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Step 5

4. Carefully place the patties in the hot oil. Do not attempt to flip them until they seem pretty browned on the bottom or they might fall apart.
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Step 6

5. Cook until both sides are nicely browned.
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Step 7

6. Serve with tomato sauce, fresh herbs, or whatever you like. This recipe serves 2 as a main dish or about 4 as a side dish (make the patties a bit smaller so you get 8 instead of 6).

Ingredient

  • parmesan
    parmesan
    30 grams
  • salt and pepper
    salt and pepper
    2
  • italian seasoning
    italian seasoning
    2
  • egg
    egg
    3
  • olive oil
    olive oil
    2
  • chili powder
    chili powder
    2
  • cooked quinoa
    cooked quinoa
    400 grams

Nutrition Facts

View nutrition facts
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