Easy Parmesan Knots

Easy Parmesan Knots

By Laila Al Qadi
0’ Prep time
45’ Cook time
45’ Total time
181 Calories
10 Serving

Summary

You can never have too many side dish recipes, so give Easy Parmesan Knots a try. This recipe serves 10. One portion of this dish contains approximately 3g of protein, 12g of fat, and a total of 181 calories. For 22 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 15 people found this recipe to be delicious and satisfying. It is brought to you by Foodista. Head to the store and pick up parmesan cheese, canolan oil, parsley flakes, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 23%, this dish is rather bad. Try Easy Garlic Parmesan Knots, Easy Garlic Parmesan Knots, and Easy Garlic Parmesan Knots for similar recipes.
Laila Al Qadi 0 Followers

Step by Step

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Step 1

Roll each biscuit into a 12-in. rope and tie into a knot; tuck ends under. Place 2 in. apart on a greased baking sheet. Bake at 400° for 8-10 minutes or until golden brown.
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Step 2

In a large bowl, combine the remaining ingredients; brush the warm knots with the mixture. Yield:10 knots.

Ingredient

  • grated parmesan cheese
    grated parmesan cheese
    3 tbsps
  • oregano
    oregano
    1 teaspoon
  • buttermilk biscuits
    buttermilk biscuits
    340.19 grams
  • canola oil
    canola oil
    56 milliliters
  • dried parsley
    dried parsley
    1 teaspoon
  • garlic powder
    garlic powder
    0.5 teaspoons

Nutrition Facts

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