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Easy Strawberry Dump Cake

Easy Strawberry Dump Cake

By Sofia Srisom
10’ Prep time
60’ Cook time
70’ Total time
479 Calories
6 Serving

Summary

You can never have too many dessert recipes, so give Easy Strawberry Dump Cake a try. This recipe serves 6. One portion of this dish contains around 4g of protein, 19g of fat, and a total of 480 calories. For 70 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe from Pink When has 1 fans. Mother's Day will be even more special with this recipe. Head to the store and pick up vanilla cake mix, strawberries, powdered sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 9%. Similar recipes are Strawberry Rhubarb Dump Cake, Strawberry Pineapple Angel Dump Cake, and Strawberry Pineapple Angel Dump Cake.
Sofia Srisom 0 Followers

Step by Step

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Step 1

Heat oven to 350. 
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Step 2

Prepare a 9 x 13 baking dish. 
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Step 3

Placed canned strawberries in the 9 x 13 dish. 
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Step 4

Top with fresh strawberry slices. 
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Step 5

Sprinkle powdered sugar over strawberries. 
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Step 6

Cover the strawberries with the cake mix. 
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Step 7

Add slices of butter on top of the cake mix. 
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Step 8

Bake in the oven for 1 hour until the top is golden brown. 
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Step 9

Serve warm with a scoop of vanilla ice cream. 

Ingredient

  • butter
    butter
    113.5 grams
  • strawberry pie filling
    strawberry pie filling
    1 large can
  • powdered sugar
    powdered sugar
    3 tbsps
  • strawberries
    strawberries
    144 grams
  • vanilla cake mix
    vanilla cake mix
    1

Nutrition Facts

View nutrition facts
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