Garbanzo Oat Patties
By Leo Cheng
0’
Prep time
45’
Cook time
45’
Total time
1953
Calories
1
Serving
Summary
If you have about 45 minutes to spend in the kitchen, Garbanzo Oat Patties might be an awesome gluten free, dairy free, lacto ovo vegetarian, and vegan recipe to try. This main course has 1954 calories, 67g of protein, and 105g of fat per serving. This recipe serves 1. For $4.27 per serving, this recipe covers 49% of your daily requirements of vitamins and minerals. A mixture of non-alum baking powder, nuts, sea salt, and a handful of other ingredients are all it takes to make this recipe so delicious. 1 person has made this recipe and would make it again. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 87%, which is outstanding. Similar recipes include Savory Garbanzo Patties, Yogurt Tart with Oat Crust and Crunchy Oat Topping, and Garbanzo Gazpacho.
Leo Cheng
0 Followers
Step by Step
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Ingredient
-
ground cumin0.25 teaspoons -
water236.59 milliliters -
coarse sea salt1 teaspoon -
baking powder1 teaspoon -
vegetable oil1 tbsp -
garlic powder0.5 teaspoons -
chickpea flour120 grams -
nuts144 grams -
oat flakes135 grams
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