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Goat Cheese Pesto Pizza

Goat Cheese Pesto Pizza

By Lyudmyla Prystayko
0’ Prep time
45’ Cook time
45’ Total time
517 Calories
4 Serving

Summary

Goat Cheese Pesto Pizza might be a good recipe to expand your main course repertoire. One serving contains 517 calories, 12g of protein, and 28g of fat. This recipe serves 4. For $2.28 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 1 person were impressed by this recipe. It is a rather cheap recipe for fans of Mediterranean food. Head to the store and pick up pizza shell, pesto, tomatoes, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is rather bad. Users who liked this recipe also liked Goat Cheese Pesto Pizza, Fig and Goat Cheese Pizza With Pesto, and Pesto & Goat Cheese Pizza {gluten free}.
Lyudmyla Prystayko 0 Followers

Step by Step

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Step 1

Preheat oven to 400°F.
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Step 2

Spread pesto evenly over the top of the pizza crust.
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Step 3

Sprinkle diced tomato over pesto.
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Step 4

Top with crumbled goat cheese
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Step 5

Bake in oven for 12-15 minutes until pizza crust edges begin to brown.
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Step 6

Cut in wedges and serve

Ingredient

  • basil pesto
    basil pesto
    248 milliliters
  • tomato
    tomato
    149 grams
  • goat cheese
    goat cheese
    1 package
  • prepared pizza crust
    prepared pizza crust
    1

Nutrition Facts

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