Recipes of Amelia Mitra

309 kcal

Blackberry cobbler

This old-fashioned blackberry cobbler recipe couldn't be easier to make (i bet you have all the ingredients!) and works with fresh or frozen blackberries.

By Amelia Mitra

237 kcal

Elevate your coffee experience with this rum-spiked mocha latte, a luxurious treat that combines rich dark chocolate, creamy milk, and a splash of white rum. infused with mccormick® salted caramel finishing sugar, this latte delivers a perfect blend of sweet and salty flavors. garnished with more of the finishing sugar and a swirl of homemade whipped cream, it's perfect for sipping by the fireplace!

By Amelia Mitra

474 kcal

Red velvet cupcakes

Charming? check. kitschy? absolutely. but who can resist red velvet cupcakes with their subtle chocolate flavor, gorgeous hue, and lavish swirl of cream cheese frosting on top?

By Amelia Mitra

289 kcal

Banana chocolate chip muffins

Skip the bakery run—these banana chocolate chip muffins are moist, tender and perfectly banana-y. they come together quickly and taste like something you’d happily wait in line for.

By Amelia Mitra

443 kcal

Beer bread

We love this easy beer bread recipe because it can be prepped in 5 minutes and results in tender, buttery and absolutely delicious bread.

By Amelia Mitra

371 kcal

3 tasty tapas: sherry-garlic beef, sherry-garlic mushrooms, grilled chorizo recipe

By Amelia Mitra

621 kcal

Hamburger helper - the meal prep manual

This hamburger helper is a one pot meal that is a variation of the boxed dinner with the addition of a variety of vegetables including carrots, celery, and spinach.

By Amelia Mitra

16 kcal

Bacon-wrapped mozzarella sticks

These bacon-wrapped mozzarella sticks are a crowd-pleasing appetizer! the combination of crispy bacon and gooey cheese is always a hit.

By Amelia Mitra

164 kcal

Winter vegetable chili

Get cozy with a steaming bowl of chili that will warm you up from the inside out. loaded with hearty vegetables and simmered in a flavorful tomato base, this chili is a comforting and nutritious meal. topped with a dollop of sour cream and a sprinkle of fresh herbs, it's the perfect dish to savor during the colder months.

By Amelia Mitra