Step 1

Roasted Garlic Instructions:Preheat oven to 400 degrees F.

Step 2

Cut the top off the bulb of garlic, exposing the cloves.

Step 3

Place the garlic on a sheet of foil large enough to wrap it up.

Step 4

Drizzle olive oil over top of garlic bulb and sprinkle with salt.Tightly wrap the garlic in the foil.

Step 5

Place foil in the oven and cook for 45 minutes.

Step 6

Remove and unwrap garlic. Turn upside down and squeeze the cloves out of the garlic skin

Step 8

Place all ingredients (except 2 tbsp olive oil) in a food processor or a stand mixer with dough hook. If using a food processor, process until dough forms into a ball.

Step 9

Add extra water, 1 tbsp at a time if dough is too dry. If using a stand mixer, mix with dough hook until all of the flour is mixed together.If you have time, place dough in plastic wrap and refrigerate for 20-30 minutes.Lightly flour surface and roll dough out until it is 1/2 inch thick. I chose to use a large bowl and cut out circular pizzas. This required me to roll the dough out three times, making 2 larger pizzas and one smaller one. You could also opt to roll it out until it is a rectangle.

Step 10

Place pizza on pizza stone or on greased cookie sheet. Set aside.

Step 11

Brush pizza dough lightly with olive oil (no more than 2 tbsp total).Pizza Topping Instructions:Preheat oven to 400 degrees F.Line a baking sheet with foil and spray with non-stick cooking spray.

Step 12

Place cubed red onion and sweet potato on the sheet.

Step 13

Drizzle with 1-2 tbsp olive oil, and sprinkle with thyme, rosemary, salt and pepper.Roast for 25-30 minutes, mixing the vegetables around occasionally. (I roasted my garlic at the same time).

Step 14

Remove and set aside.Take your freshly roasted bulb of garlic and squeeze the garlic out into a mortar bowl (if you don't have one, use a bowl). Crush the garlic with either a pestle or the bottom of a spoon until it is a paste.

Step 15

Spread the roasted garlic paste over the pizza dough.

Step 16

Sprinkle/crumble your cheese of choice over the pizza dough.

Step 17

Place the vegetables on top of the cheese.Cook pizza for approximately 20 minutes (plus or minus a few minutes depending on your oven), waiting for the crust to become golden brown.Enjoy!