Asparagus a la Rachel
By Bassem Al Sayed
0’
Prep time
45’
Cook time
45’
Total time
54
Calories
8
Serving
Summary
Asparagus a la Rachel requires roughly 45 minutes from start to finish. For 68 cents per serving, you get a side dish that serves 8. Watching your figure? This gluten free, dairy free, paleolithic, and primal recipe has 55 calories, 2g of protein, and 2g of fat per serving. 1 person found this recipe to be delicious and satisfying. A mixture of honey, onion, chipotle peppers, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 23%. This score is not so spectacular. Similar recipes are Spring Orzo Salad with Arugula, Asparagus, Pine Nuts - Rachel Cooks, Rachel with a Twist, and The Rachel Sandwich.
Bassem Al Sayed
0 Followers
Step by Step
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Ingredient
-
Table Salt0.5 teaspoons -
Applewood Smoked Bacon2 slices -
Black Pepper0.25 teaspoons -
Apple Cider Vinegar0.5 teaspoons -
Chipotle Chiles0.5 teaspoons -
Whole Garlic Cloves1 -
Onion0.5 -
Honey2 tbs -
Asparagus1 bunch