Asparagus a la Rachel
By Bassem Al Sayed
0’
Prep time
45’
Cook time
45’
Total time
54
Calories
8
Serving
Summary
Asparagus a la Rachel requires roughly 45 minutes from start to finish. For 68 cents per serving, you get a side dish that serves 8. Watching your figure? This gluten free, dairy free, paleolithic, and primal recipe has 55 calories, 2g of protein, and 2g of fat per serving. 1 person found this recipe to be delicious and satisfying. A mixture of honey, onion, chipotle peppers, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 23%. This score is not so spectacular. Similar recipes are Spring Orzo Salad with Arugula, Asparagus, Pine Nuts - Rachel Cooks, Rachel with a Twist, and The Rachel Sandwich.
Bassem Al Sayed
0 Followers
Step by Step
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Ingredient
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table salt0.5 teaspoons
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applewood smoked bacon2 slices
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black pepper0.25 teaspoons
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apple cider vinegar0.5 teaspoons
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chipotle chiles0.5 teaspoons
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whole garlic cloves1
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onion0.5
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honey2 tbs
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asparagus1 bunch
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