
Brussels Sprouts With Cream Sauce
By Lorenzo Bruno

0’
Prep time

45’
Cook time

45’
Total time

138
Calories

4
Serving
Summary
Brussels Sprouts With Cream Sauce takes approximately 45 minutes from beginning to end. This recipe makes 4 servings with 138 calories, 8g of protein, and 4g of fat each. For $1.36 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. It is brought to you by Foodista. Only a few people made this recipe, and 1 would say it hit the spot. A mixture of garlic clove, onion, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a side dish. Overall, this recipe earns a pretty good spoonacular score of 69%. Try Brussels Sprouts With Sour Cream Sauce, Brussels Sprouts With Sherry-asiago Cream Sauce, and Kielbasa With Brussels Sprouts In Mustard Cream Sauce for similar recipes.
Lorenzo Bruno
0 Followers
Step by Step

Step 1

Step 2
Ingredient
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Grated Parmesan Cheese1 tbsp
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Black Pepper0.13 teaspoons
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Butter1 tbsp
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Dry White Wine1 teaspoon
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Whole Garlic Cloves1
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Onion1 large
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Fat Free Milk122.5 milliliters
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Wheat Flour1 tbsp
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Brussels Sprouts680.39 grams
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