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Zomppa's Kimchi

Zomppa's Kimchi

By Emily Fernandez
0’ Prep time
45’ Cook time
45’ Total time
981 Calories
1 Serving

Summary

Zomppa's Kimchi might be a good recipe to expand your side dish repertoire. One portion of this dish contains about 35g of protein, 46g of fat, and a total of 981 calories. For $29.75 per serving, this recipe covers 70% of your daily requirements of vitamins and minerals. This recipe serves 1. 1 person found this recipe to be flavorful and satisfying. Only a few people really liked this Korean dish. It is brought to you by Foodista. A mixture of scallions, fish sauce, carrot, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, paleolithic, and primal diet. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a solid spoonacular score of 70%. If you like this recipe, you might also like recipes such as Kimchi Stew with Pork Belly and Tofu (Kimchi-jjigae), Red Curry Mussels with Kimchi Puree from 'The Kimchi Cookbook, and Zomppa's Whoopie Pies.
Emily Fernandez 0 Followers

Step by Step

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Step 1

Peel skin off of cucumbers.
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Step 2

Slice the cucumbers in of inch slices.
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Step 3

Place cumbers in a bowl with salt.
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Step 4

Let sit for 15 minutes.
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Step 5

With hands, squeeze liquid out of the cucumbers.
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Step 6

Place cucumbers back in bowl.
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Step 7

Add the garlic, ginger, red pepper powder, fish sauce, lemon juice, sesame oil and honey.
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Step 8

With hands, mush all ingredients together. Taste.
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Step 9

Add more hot pepper, fish sauce or honey to adjust the taste to your liking.
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Step 10

Place in airtight container and let refrigerate for 3 hours before enjoying.

Ingredient

  • table salt
    table salt
    3 tbsps
  • sesame oil
    sesame oil
    1 teaspoon
  • garlic
    garlic
    2 cloves
  • spring onions
    spring onions
    3
  • cucumber
    cucumber
    2
  • lemon juice
    lemon juice
    0.5
  • ground cayenne pepper
    ground cayenne pepper
    236.59 grams
  • honey
    honey
    1 tbsp
  • carrot
    carrot
    1 medium
  • ginger
    ginger
    0.5 inches
  • fish sauce
    fish sauce
    1 tbsp

Nutrition Facts

View nutrition facts
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