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Easter Bunny's Vegan Ambrosia Salad

Easter Bunny's Vegan Ambrosia Salad

By Sami Darwish
0’ Prep time
45’ Cook time
45’ Total time
1075 Calories
4 Serving

Summary

Easter Bunny's Vegan Ambrosia Salad requires roughly 45 minutes from start to finish. For $2.47 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 935 calories, 9g of protein, and 69g of fat per serving. This recipe serves 4. It is brought to you by Foodista. If you have pineapple, sugar, vegan marshmallows, and a few other ingredients on hand, you can make it. A few people made this recipe, and 67 would say it hit the spot. It will be a hit at your Easter event. It works well as a rather cheap hor d'oeuvre. All things considered, we decided this recipe deserves a spoonacular score of 59%. This score is pretty good. If you like this recipe, you might also like recipes such as Easter Bunny Soup {vegan}, Easter Bunny Cupcakes, and Easter Bunny Cake.
Sami Darwish 0 Followers

Step by Step

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Step 1

Place the cream and sugar into the bowl of a stand mixer with the whisk attachment and whip until stiff peaks are formed. Add the sour cream and whisk to combine. Add the marshmallows, orange, pineapple, coconut, pecans and cherries and stir to combine. Transfer to a glass serving bowl, cover and place in the refrigerator for 2 hours before serving.

Ingredient

  • pecan pieces
    pecan pieces
    109 grams
  • sugar
    sugar
    1 tbsp
  • orange
    orange
    180 grams
  • cream
    cream
    340.19 grams
  • unsweetened coconut
    unsweetened coconut
    85 grams
  • mini marshmallows
    mini marshmallows
    170.1 grams
  • vegan sour cream
    vegan sour cream
    113.4 grams
  • pineapple
    pineapple
    165 grams
  • maraschino cherries
    maraschino cherries
    118.29 milliliters

Nutrition Facts

View nutrition facts
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