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Easy Tomato Soup

Easy Tomato Soup

By Kateryna Hnatyuk
0’ Prep time
45’ Cook time
45’ Total time
299 Calories
2 Serving

Summary

Easy Tomato Soup might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 2 and costs $2.09 per serving. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 299 calories, 4g of protein, and 23g of fat per serving. This recipe from spoonacular user coffeebean requires tomatoes, butter, onion, and vegetable broth. From preparation to the plate, this recipe takes roughly 45 minutes. It is perfect for Autumn. Try Tomato Soup | Easy Vegan Soup s, Tomato Soup | Easy Vegan Soup s, and Easy Tomato Soup for similar recipes.
Kateryna Hnatyuk 0 Followers

Step by Step

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Step 1

In a medium pot, melt butter over medium heat.
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Step 2

Cut onion into 4 wedges and add to the pot along with the canned tomatoes and vegetable broth. Bring to a simmer. Simmer, uncovered, for about 40 minutes. Stir occasionally.Blend the soup with an immersion blender and season to taste.If you happen to have fresh basil on hand, throw in a handful before blending.

Ingredient

  • butter
    butter
    4 tbsps
  • onion
    onion
    1
  • vegetable stock
    vegetable stock
    352.5 milliliters
  • canned whole tomatoes
    canned whole tomatoes
    793.79 grams

Nutrition Facts

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