Gluten Free Dairy Free Sugar Free Chinese Chicken Salad
By Oliver Schneider
0’
Prep time
45’
Cook time
45’
Total time
363
Calories
6
Serving
Summary
Gluten Free Dairy Free Sugar Free Chinese Chicken Salad is a gluten free and dairy free main course. This recipe serves 6 and costs $3.06 per serving. One serving contains 364 calories, 31g of protein, and 15g of fat. If you have scallions, pepper, kosher salt, and a few other ingredients on hand, you can make it. This recipe from Foodista has 3 fans. Not a lot of people really liked this Chinese dish. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 94%, this dish is great. If you like this recipe, take a look at these similar recipes: Gluten Free Dairy Free Sugar Free Chinese Chicken Salad, Thousand Island Dressing (Gluten-Free, Corn-Free, Dairy-Free, Soy-Free, Nut-Free, Gum-Free and Refined Sugar-Free), and Skinny Double Chocolate Muffins-Vegan, Gluten Free, Dairy Free, Egg Free and Refined Sugar Free.
Oliver Schneider
0 Followers
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Ingredient
-
Sesame Oil3 tbsps -
Black Pepper1 teaspoon -
Extra Virgin Olive Oil0.25 cups -
Apple Cider Vinegar5 milliliters -
Spring Onions6 -
Cooked Chicken Breast3 -
Mandarin Oranges6 -
Pickle Juice1 -
Kosher Salt0.5 teaspoons -
Carrot3 -
Sesame Seeds3 tbsps -
Cabbage0.5 -
Xylitol1.5 tbsps -
Romaine2 bunches -
Red Cabbage0.5 -
Black Sesame Seeds1.5 tbsps