Larb Salad
By Amelia Mitra
0’
Prep time
45’
Cook time
45’
Total time
236
Calories
8
Serving
Summary
If you want to add more gluten free and dairy free recipes to your recipe box, Larb Salad might be a recipe you should try. This main course has 236 calories, 13g of protein, and 13g of fat per serving. This recipe serves 8 and costs $1.5 per serving. This recipe from Foodista requires basil leaves, thinly- green onions, garlic, and cup chicken stock. From preparation to the plate, this recipe takes about 45 minutes. Only a few people made this recipe, and 2 would say it hit the spot. Overall, this recipe earns a pretty good spoonacular score of 48%. If you like this recipe, you might also like recipes such as Larb Salad, Thai Larb Chicken Salad, and Larb Gai - Thai Chicken Salad.
Amelia Mitra
0 Followers
Step by Step
Step 1
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Ingredient
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chili pepper1 tbsp
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garlic1 tbsp
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spring onions100 grams
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mint45 grams
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ground pork453.59 grams
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butter lettuce leaves1 head
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shallot59.15 grams
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sugar100 grams
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ginger1 teaspoon
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cilantro8 grams
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fish sauce232 milliliters
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lime juice60.5 milliliters
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fresh basil12 grams
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chicken stock240 milliliters
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