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Mouthwatering Grilled Saltimbocca

Mouthwatering Grilled Saltimbocca

By Tariq Al Baroudi
5’ Prep time
3’ Cook time
8’ Total time
662 Calories
2 Serving

Summary

The recipe Mouthwatering Grilled Saltimbocca can be made in roughly 8 minutes. One serving contains 662 calories, 93g of protein, and 29g of fat. This gluten free, primal, and fodmap friendly recipe serves 2 and costs $4.19 per serving. It is perfect for The Fourth Of July. If you have toothpicks, salt & pepper, prosciutto, and a few other ingredients on hand, you can make it. It is brought to you by spoonacular user maplewoodroad. Mouthwatering Mice, 6 Mouthwatering Parfait You Need in Your Life Right Now, and Mouthwatering Mushroom Pie are very similar to this recipe.
Tariq Al Baroudi 0 Followers

Step by Step

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Step 1

Start charcoals.
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Step 2

Assemble saltimbocca.
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Step 3

Place cutlet on a cutting board, lay a sage leaf on top, then a slice of prosciutto. Weave through a toothpick to hold it all together, so it lies flat.
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Step 4

Place a lightly oiled cooking grate back on the grill.
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Step 5

Cook directly over the coals: Meat side down first for two minutes, flip, and prosciutto side down for another 60 seconds. These are not typos. Total cooking time of three minutes! And trust me, if you cook them 10 seconds too long, they will be overcooked. Don’t blame me. I told you so :)
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Step 6

Before serving, melt a tablespoon of butter, squeeze some lemon juice into the butter, and drizzle over the dish.
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Step 7

Serve with your favorite grilled vegetables.

Ingredient

  • butter
    butter
    1 tbsp
  • salt and pepper
    salt and pepper
    2
  • prosciutto
    prosciutto
    6 slices
  • pork cutlets
    pork cutlets
    6
  • lemon juice
    lemon juice
    1 teaspoon
  • sage
    sage
    6 larges

Nutrition Facts

View nutrition facts
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