Simple Egg Salad

Simple Egg Salad

By Kaylee Koo
0’ Prep time
45’ Cook time
45’ Total time
268 Calories
1 Serving

Summary

If you want to add more gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipes to your repertoire, Simple Egg Salad might be a recipe you should try. One portion of this dish contains approximately 7g of protein, 26g of fat, and a total of 268 calories. This recipe serves 1 and costs 51 cents per serving. 2 people were glad they tried this recipe. Not a lot of people really liked this hor d'oeuvre. It is brought to you by Foodista. If you have paprika, chives, dijon mustard, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is rather bad. Try Simple Egg Salad, Simple Homemade Egg Salad Sandwich, and how to make simple egg-free caesar salad dressing for similar recipes.
Kaylee Koo 0 Followers

Step by Step

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Step 1

Combine all ingredients in a small bowl, mixing well to combine.
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Step 2

Serve between slices of (gluten free!) bread, as filling in a lettuce wrap, or over lettuce as a salad.

Ingredient

  • Salt And Pepper
    Salt And Pepper
    1
  • Smoked Paprika
    Smoked Paprika
    0.25 teaspoons
  • Mayonnaise
    Mayonnaise
    2 tbsps
  • Chives
    Chives
    0.25 teaspoons
  • Dijon Mustard
    Dijon Mustard
    0.5 teaspoons
  • Hard Boiled Egg
    Hard Boiled Egg
    1

Nutrition Facts

View nutrition facts
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