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Tortellini Salad With Fresh Herbs

Tortellini Salad With Fresh Herbs

By Elizabeth Shin
0’ Prep time
45’ Cook time
45’ Total time
301 Calories
4 Serving

Summary

Tortellini Salad With Fresh Herbs requires approximately 45 minutes from start to finish. For $1.36 per serving, you get a main course that serves 4. One serving contains 302 calories, 12g of protein, and 12g of fat. 1 person were impressed by this recipe. A mixture of carrots, pepper, parsley, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Foodista. Overall, this recipe earns a solid spoonacular score of 65%. Users who liked this recipe also liked Asparagus Salad with Fresh Herbs, Russian salad with fresh herbs, and Cobb Salad with Fresh Herbs.
Elizabeth Shin 0 Followers

Step by Step

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Step 1

Cook tortellini per package instructions. (Fresh tortellini takes 6-8 minutes to cook. I like it al dente, so I tend to cook it for the least amount of time.)
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Step 2

Drain and run under cold water to stop it from cooking.Set aside to cool further.In a large bowl, whisk together olive oil, tarragon vinegar, chopped tarragon, salt and pepper.Stir in the vegetables and the cooked tortellini.When everything is well combined, taste, and add salt and pepper, if needed.
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Step 3

Sprinkle parsley over pasta and vegetables, and stir gently until combined.Refrigerate for as little as an hour or as long as overnight, or serve immediately.

Ingredient

  • zucchini
    zucchini
    1 medium
  • black pepper
    black pepper
    1 dash
  • extra virgin olive oil
    extra virgin olive oil
    1.5 tbsps
  • coarse sea salt
    coarse sea salt
    0.5 teaspoons
  • tarragon
    tarragon
    1 tbsp
  • tarragon vinegar
    tarragon vinegar
    1 tbsp
  • carrot
    carrot
    2 mediums
  • red pepper
    red pepper
    1
  • fresh parsley
    fresh parsley
    1 tbsp
  • refrigerated cheese tortellini
    refrigerated cheese tortellini
    283.5 grams

Nutrition Facts

View nutrition facts
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