Olivia Tsui's Recipes
24 recipes
Crispy flautas de pollo
These crispy flautas de pollo are filled with seasoned shredded chicken, rolled up tightly, and fried to golden perfection. topped with a creamy drizzle of lalaⓡ pourable crema, they're served with classic garnishes for a deliciously satisfying meal.
By Olivia Tsui
Citrus, almond, and apricot loaf
Bursting with zesty flavors, this citrus almond and apricot loaf is a delightful treat for your taste buds. enjoy a slice of this moist and nutty loaf, packed with tangy apricots and a hint of citrus, perfect for a midday snack or a sweet breakfast bite.
By Olivia Tsui
Caponata
If you’re looking for an exceptional caponata recipe, this is the one. it’s bright, briny, and perfect for everything from antipasto platters to easy summer lunches.
By Olivia Tsui
Tasty 101 baby back ribs
The secret to our perfect baby back ribs lies in a mouthwatering rub and a slow and low cooking method that infuses the meat with smoky goodness. whether you're firing up the grill or using your oven, these bbq ribs will have you licking your fingers and coming back for seconds. slathered in a homemade barbecue sauce bursting with ketchup, brown sugar, molasses, and a medley of spices from mccormick® grill mates®, these ribs are slow-cooked to tender perfection and finished on the grill for that irresistible char. get ready for a rib-tastic feast that will leave everyone craving more!
By Olivia Tsui
Fire enoki mushrooms
These fire enoki mushrooms are a bold and flavorful dish featuring tender enoki mushrooms simmered in a spicy, savory sauce. the mushrooms, which soak up the heat from chili paste and gochujang, are balanced by a touch of sweetness and tang from sugar and rice vinegar. sautéed with aromatic garlic, this dish is the perfect balance of spice and umami. garnished with sesame seeds and fresh cilantro, it’s a fiery, irresistible treat that’s sure to satisfy your taste buds and add some heat to your meal!
By Olivia Tsui
Strawberries and cream baked oatmeal - the meal prep manual
Sliced strawberries layered and swirled cream cheese inside of an oatmeal and egg bake. this is a great meal for those weeks you prefer something sweet to have in the morning.
By Olivia Tsui